About
Welcome to Moe's Char House, a hidden gem nestled in Chanhassen, Minnesota. Located at 560 W 78th St, this inviting establishment is quickly making a name for itself among local food enthusiasts. With a spacious and well-organized ambiance, Moe's Char House is the perfect venue for family gatherings, date nights, or simply a casual outing with friends.
At Moe's, the culinary experience is diverse and exciting, boasting a menu that caters to various tastes. Customers have raved about the Duck & Corn Wontons, which deliver a delicious, gourmet touch to the palate. The New York Strip is often highlighted as being cooked to perfection, while those comforting Colossal Onion Rings have earned a loyal following. And for mac and cheese lovers, the ooey-gooey version here is simply irresistible.
While some dishes may have drawn mixed reviews regarding seasoning, the Kobe Kai Stir-Fry Bowl is a standout choice, especially with salmon adorned with a perfect crispy skin—a dish that promises a delightful crunch and fresh flavor with every bite.
Visitors have also complimented the warm and attentive service at Moe's Char House. Janet, a server often recommended, provides insightful suggestions, ensuring guests have a memorable dining experience. This attention to detail doesn’t go unnoticed; it establishes a friendly atmosphere that makes everyone feel welcome.
Whether you're popping in for a quick bite or savoring a longer meal, Moe's Char House promises a blend of comfort food and innovative twists that keep patrons coming back for more. With summer music events and private spaces available for gatherings, this restaurant is not just about food—it's a vibrant part of the community.
Next time you're in Chanhassen, stop by Moe's Char House. It’s a promising culinary destination worth exploring, where casual dining meets culinary delight.
“ Very clean, organized & very friendly staff. The food is delicious & and a great menu. They even have a private room to host a baby shower, birthday gathering, bridal shower & any event. I'll definitely be back. ”
“ Visited for the 1st time tonight! We got right in with no wait, likely due to it being a very cold Tuesday. Casual vibes, which was perfect since we had our 10 month old baby with us. The service was excellent, and we ordered the wings (one with Moe’s sauce and one dry rub), and they were outstanding! We also had the blistered green beans and Mac n cheese, which were also very good. We will definitely be back! ”
“ Was there for the first time, Sunday late afternoon. Over Memorial Day weekend. They were not busy - but the place looked very nice, seemed to have a lot of things to offer. Good size menu. Summer music happening. Im looking forward to going back over a normal weekend to see how the vibe is and try new foods there. ”
“ Many of the sauce dishes can be too salty or not very complex in flavor. No thank you Beef stroganoff, no thank you Lobster ravioli. The best thing on the menu hands down is Kobe Kai Stir - Fry Bowl. Get it with the salmon- perfect crispy skin and well cooked when we went. Great for families, HH, friends, date night! ”
“ After a fun evening out, we decided to look on Google Maps for nearby restaurants and found this gem. Instantly, we were impressed with the atmosphere. Our server, Lauren, was very kind and helpful, which is reflective of their entire staff. The food was phenomonal. We ordered the onion rings (which were huge!). They were probably the best onion rings I've ever had, and it is easy to mess up an onion ring. I don't know what sauce they served it with, but they should bottle that and sell it, because, man, it was so good. We also ordered the spinach and artichoke dip, and it was by far the best version of that dish I have ever had, too. It puts every other attempt at it to shame. We both devoured it and loved every bite. We also ordered the Cajun chicken pasta, which had such a rich and flavorful multi-layered sauce, and the Pub Burger absolutely hit the spot. All around, very very impressed. At the end of our meal, we got to speak with one of the head chefs, Chris, to tell him just how impressed we were with the food and our experience. He was very personable and friendly, and grateful we enjoyed our evening. We are from out of town, but we promised we'd be back to introduce new friends to this place. Very much looking forward to returning. This is the first review I've ever written for a restaurant, but they've earned the praise. Strongly recommend ”
“ Janet was our server (per our request). Great suggestion on new menu items. Great attention to detail and customer service. Duck & corn wontons ..amazing. New York strip cooked perfect. Colossal onion rings always an excellent treat. Mac & cheese ooey gooey. Carrot cake ...succulent. ”
“ Like I said in an earlier review which I had to delete in order to post this one, I've been a customer since 2015 when it was originally Axle's and was disappointed when they shut down around the pandemic. Moreover I was skeptical of Moe's when they took over. While they don't have the menu that is vast like The Cheesecake Factory or Houlihan's, the menu hits all the bases regardless of your preference(s). The restaurant is clean, the bar area is busy and noisy, and overall it's a pleasant experience with one particular hiccup that I'll address later in the review. Last night, I ordered the prime rib with a baked potato and salad. Hands down this was the best meal that I've had in 2025. The bar prices are also very reasonable. There seems to be one issue that I've read repeatedly and experienced last night. There seems to be a "disconnect" in the front of the house with the servers. I sat down at a bar table and waited probably 10 or 15 minutes before I was even acknowledged and I believe there were two or three servers and I think all three were taking care of the meal and drinks during the dinner visit. I should note that the manager at one point did do a table visit. I'm sure in time they'll get this worked out somehow. ”